Bourbon Smoked Sugars Trio - Orange, Vanilla, Cinamon - Bourbon Barrel Foods

At the heart of this trio is raw demerara sugar, which undergoes a slow-smoking process using repurposed bourbon barrel staves. This method imbues the sugar with a rich, smoky depth, creating a unique base that enhances the natural allure of each flavor. We then infuse this smoky sugar with ethically sourced warming spices—each chosen to complement the distinct character of cinnamon, vanilla, and orange.